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Preserving your Harvest
August 15, 2021 @ 8:00 am - 10:00 am$45
Gain all of the knowledge you need to start preserving food at home from local experts. Cost includes 2-hours of instruction and one water bath canning kit (valued at $20). Other methods of preservation, including dehydrating, freezing, and fermentation, will also be covered. Registration closes August 1st. Cost is $45/person or $60/couple.